Description
Professional bean-to-bar chocolate workshop tool. Record roast profiles, track tempering crystallization, analyze rate of rise curves, calculate temper index with crystal form guides. Manage every batch from bean to bar.
Technical Analysis
Package Overview Basic metadata
Bundle ID
com.uqca.com Current Version 1.0
Minimum iOS 12.2
Package Size App Store Size
Package Metadata 0 / 1 version records
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Known Version Records
0 version records with stored package metadata • 1 known version records
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| Details | Version / IDs | Version date | Action |
|---|---|---|---|
| Not archived | App Store ID: 886372774 | Unknown | Request Version |