eBook: All About Coffee

Enjoy reading your ebook with auto-scrolling, day and night viewing modes, bookmarks, multiple font sizes, full screen viewing in portrait and landscape orientations, and more! Features: • AUTO-SCROLL: Hands free reading with our advanced variable speed auto-scrolling feature. • FULL SCREEN VIEW: No tab, navigation, or toolbars to get in your viewing way. • BOOKMARK CONTROLS: Bookmarking lets you start up where you left off fast. • MULTIPLE FONT SIZES: Increase or decrease the text size quickly and easily. • DAY & NIGHT MODES: Switch from day to night mode at the touch of a finger. • PORTRAIT & LANDSCAPE: Read your eBook in portrait or landscape position. • AUTO SETTINGS: Your viewer settings are automatically saved and loaded. • COPY & PASTE: Copy and paste selected text to other apps. • TEXT MAGNIFICATION: Magnify text for easier reading. • And more! eBook Media Viewer Series #4 Title: All About Coffee Author: William H. Ukers Pages: 769 Details: Fully Illustrated Table of Contents: Introduction I: Dealing with the Etymology of Coffee II: History of Coffee Propagation III: Early History of Coffee Drinking IV: Introduction of Coffee into Western Europe V: The Beginnings of Coffee in France VI: The Introduction of Coffee into England VII: The Introduction of Coffee into Holland VIII: The Introduction of Coffee into Germany IX: Telling How Coffee Came to Vienna X: The Coffee Houses of Old London XI: History of the Early Parisian Coffee Houses XII: Introduction of Coffee into North America XIII: History of Coffee in Old New York XIV: Coffee Houses of Old Philadelphia XV: The Botany of the Coffee Plant XVI: The Microscopy of the Coffee Fruit XVII: The Chemistry of the Coffee Bean XVIII: Pharmacology of the Coffee Drink XIX: The Commercial Coffees of the World XX: Cultivation of the Coffee Plant XXI: Preparing Green Coffee for Market XXII: The Production and Consumption of Coffee XXIII: How Green Coffees Are Bought and Sold XXIV: Green and Roasted Coffee Characteristics XXV: Factory Preparation of Roasted Coffee XXVI: Wholesale Merchandising of Coffee XXVII: Retail Merchandising of Roasted Coffee XXVIII: A Short History of Coffee Advertising XXIX: The Coffee Trade in the United States XXX: Development of the Green and Roasted Coffee Business in the United States XXXI: Some Big Men and Notable Achievements XXXII: A History of Coffee in Literature XXXIII: Coffee in Relation to the Fine Arts XXXIV: The Evolution of Coffee Apparatus XXXV: World's Coffee Manners and Customs XXXVI: Preparation of the Universal Beverage A Coffee Chronology Bibliography Index